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The Talon House

Beefy Deviled Eggs


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Beefy Deviled Eggs

Ingredients:

6 hard cooked eggs

1/4 cup mayonnaise

1/4 teaspoon dry mustard

1/2 cup finely chopped dried beef

Preparation:

1. Slice eggs in halves lengthwise and carefully remove the yolks.

2. Mash yolks; add mayonnaise and mustard.

3. Stir in dried beef.

4. Stuff egg whites.

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