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The Talon House

Eggnog Smoothie


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Eggnog Smoothie

(1 serving)

* 1 cup icy cold eggnog

* 1 cup cold chopped fruit (bananas and strawberries work great)

* 1/4 cup brandy or rum

* 5 or 6 icecubes

Combine all ingredients in a blender; cover and blend until smooth. Pour into a large chilled glass of your choice; garnish with a slice of the fruit used in the smoothie. and a sprinkle of nutmeg.

Good holiday drinkin' -- great for parties.

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