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The Talon House

Aurora Chili


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Aurora Chili

Keys: Game Chili Groundmeat Meats Minced Ground Canadian Canada North American

Yield: 18 servings


1/2 cup Veg oil

6 lb Muskox, ground

2 x Onions, fine dice

8 cl Garlic, minced

2 tbl Paprika

12 tbl Chili pepper

2 tbl Cumin

2 tsp Cajun spice mix

2 tsp Dried oregano

1 tsp Cinnamon

1/4 tsp Black pepper

1 cup Tomato paste

1 tbl Honey

2 cup Canned tomatoes

2 x Red bell peppers, fine dice

2 tsp Salt

2 cup Beef broth

1/2 cup Chopped jalapeno pepper

Hot sauce, optional


Heat the oil in a large pan and saute the meat intil browned. Drain off the fat. Add the onion and then the garlic and cook until translucent. Add the spices and cook lightly. Add the tomato paste and honey. Add the tomatoes, broth and diced red peppers and jalapenos. Simmer for three hours. Correct seasonings and add hot sauce if desired during the last hour.

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