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The Talon House

Ghosts In The Graveyard


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Ghosts In The Graveyard

Preparation Time: 10 mins

Serving: 1


* 3 1/2 Cups Cold Milk

* 2 Pkgs. (4 Serving Size) Jello-Chocolate Pudding

* 1 Tub 12 Oz. Cool Whip Thawed

* 1 Pkg 16Oz. Oreo Chocolate Sandwich Cookies


1. Crush cookies in zip style bag, with rolling pin, or in food processor.

2. Make pudding as directed on package using 3 1/2 cups milk; let stand 5 minutes.

3. Stir in 3 cups of the whipped topping and 1/2 of the crushed cookies.

4. Spoon into 13x9 dish. Sprinkle with remaining crushed cookies.

5. Refrigerate 1 hour.

6. Decorate with candy pumpkins, candy corn, milanos and spoonfuls of whipped topping for ghosts (pipe in chocolate eyes)

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